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Description
In this irresistible rose cocktail, the Queen of flowers reveals vibrant facets of fruit (peach, raspberry, apricot) and spices (coriander, saffron and pepper).
It was from a visit to the Château of la Malmaison that creator Marc-Antoine Corticchiato drew the inspiration for EAU SUAVE. There, he found out that the Empress Josephine had grown a remarkable collection of roses in her hothouses, including three varieties developed specifically for her: the Rose Joséphine, the Rose Pourpre and the Rose de Vénus. He added these velvety petals on a chypre base: oakmoss and mossy patchouli for their woody depth, Bourbon vanilla for its exotic touch, and white musk for its velvety softness.
Why we're addicted: Eau Suave is sophisticated and elegant, with a playful, flirtatious edge.
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